Mexican Stuffed Shells.

Thanks to The Nest I found a recipe for tonights dinner.

I thought it was interesting, a little different and I'm always up for a challenge. So Taco Stuffed Shells it was, but of course I had to change it a little bit.

I didn't use the cream cheese, and just used regular salsa and not the taco sauce (not a big fan)

But in all, I loved the way they came out. And I will make them again.

Here's my "directions"

Cook beef, peppers, onions.



Stuff Shells with meat mixture.


Add Cheese.


Then more cheese (sorry I like cheese)


Add Salsa, and yes more cheese.


Bake and then ENJOY!!